Humdinger Pink Gin

Geraldine Distillery - Geraldine, Canterbury, New Zealand

Style - Pink
500ml | 40% ABV

LIMITED EDITION

Botanicals
Juniper Berries (Macedonia)
Coriander Seeds (Bulgaria)
Angelica Root (Belgium)
Ginger (India)
Liquorice Root (Egypt)
Nutmeg (Sri Lanka)
Orris Root (Morocco)
Homegrown Barley (Canterbury)
Fresh Orange and Lemon Peel (Gisborne)
Slow Berries (New Zealand)

Description

Raise a glass to summer with Humdinger Pink Gin, where every sip delivers a rush of bright, juicy flavour. Crafted with local blackcurrants and raspberries, this gin shines with lush berry notes, capturing the pure taste of South Canterbury’s sun-soaked days. A dash of Rangpur lime lifts the berries’ natural sweetness, bringing a refreshing citrus sparkle to every pour.

Serve Suggestions: For a taste of summer in a glass, mix with Schweppes Tonic Water or Lemonade for a sweet, fruity burst. Or, add Fever Tree Mediterranean Tonic for a fresh, balanced twist that complements an evening outdoors.

Care Instructions: To retain the lovely colour store in a cool, dark place.

Specifications:
Volume: 500mL
Strength: 40% ABV
100% natural sweetness - no added sugar.

Distilling
Every step of the Humdinger way, quality is always considered first - not cost, nor time, but quality. Their hand-made 10L copper still from Portugal is where every Humdinger recipe started as an idea, before being fine-tuned and graduating onto the larger stills. With flexibility and opportunity at the forefront of its design their refiner features a 50L copper pot, a 3-plate column, a generous botanical basket and a few secret modifications, providing limitless possibilities for the art of distillation. Humdinger has a six-hour distillation, one of continuous monitoring that takes generous heads and tails cuts, leaving only a heart of the highest quality that will be rested and mellowed before progressing to bottling.

About
A quality gin doesn’t happen by accident and quality botanicals are a key element in a Humdinger gin. It began with a few loose words, a fair bit of encouragement, some wild imaginings and a decent dose of bravado. A copper still followed and Geraldine’s first distillery was established in 2020 Passionate about sharing the art of distillation and Humdinger Gin with the world, Andrew and Saskia are doing it for the love of gin.