700ml | 26% ABV
Description- A rare gin liqueur made from the jewel of Byron Bay rainforests, the Davidson Plum. Brookie’s Byron Slow Gin is the first one of its kind. Made in the traditional style of the English sloe gin, this product showcases a unique rainforest fruit native to the subtropical region of Byron Bay, the Davidson Plum. These plums are steeped in Brookie’s Dry Gin and let time weave its magic. Expect exhilarating flavors of rose, watermelon, and bright plum.
About- In 1988, Pam and Martin Brook bought a rundown dairy farm and over 35,000 subtropical rainforest trees were planted. Today, this landscape has transformed into a haven for birds and wildlife. The subtropical rainforest of the Northern Rivers is home to a plethora of unique native edible species and botanicals…. The perfect pantry for creating a world class gin. At Cape Byron Distillery, they keep true to the time honored traditions and the art of distillation whilst creating spirits that capture and showcase terroir of the Northern Rivers.